Our Enhancements

We’re excited for your stay with us, and invite you to explore our enhancements below to add to your reservation with us! We simply require a 24 hour notice to add to your reservation, but you’re welcome to add as soon as your stay is booked!

Creekside Charcuterie Board

Chef’s selection of cheeses, assorted olives, dry-cured salumi, crusty baguette, crackers, herbed extra virgin olive oil.

– $45 –

Rocky Mountain Cheese Board

Chef’s selection of local artisan cheeses, seasonal fruits & nuts, dried lavender petals, Colorado honey, assorted crackers.

– $35 –

Colorado Honey Smoked Salmon Board

Start your stay off right! Enjoy our Honey-Smoked Salmon accompanied by cream cheese, red onion, capers, chopped eggs, fresh dill, and crackers.

– $40 –

Caprese Board

Fresh mozzarella, sliced tomatoes, and basil accompanied by balsamic vinegar, extra virgin olive oil, sea salt, and crusty baguettes.

– $30 –

Greek Hummus Plate

Hummus smear, kalamata olives, pepperoncini, tomato, feta, red onion, pesto, extra virgin olive oil, pita.

– $35 –

Spinach Artichoke Dip

Crock of spinach artichoke dip, served with pita and crackers.

– $35 –

Seven Layer Bean Dip

Refried beans, cheese, jalepeno, tomatoes, sour cream, salsa, olives, tortilla chips.

– $30 –

Milk and Cookies

1/2 dozen of fresh baked cookies: chocolate chip & our specialty macadamia nut, chocolate & coconut. Accompanied by a carafe of milk.

– $20 –

Cabin Romance

Rose petals strewn through cabin & bed; flickering battery operated candles artfully arranged for your romantic arrival. Great for proposals & anniversaries!

– $45 –

Custom Celebration Package

For anniversaries, birthdays, special occasions – you name it!
Includes balloons, banners, confetti and a personalized note
Add Chef-selected  sweet treat: $6 per person

– $45 –

Cabin Dinners for Two!

Homemade meals delivered to your cabin with simple instructions to “cook” a fabulous dinner.

Option 1: Crispy Fried Buttermilk Chicken

-creamy mashed potatoes
-Country gravy
-Baked Bean skillet with brown sugar, bacon, jalapeño glaze
– Biscuits & honey
-Mixed greens with corn, tomato, red onion & vinaigrette
Dinner for two: $35.00

Option 2: Pot Roast filled Ravioli simmered in a robust brown gravy cream sauce

-fresh seasonal veggies
-Mixed greens with beets, goat cheese, candied pecans, golden raisins, pepitas, balsamic vinaigrette
-Baguette with butter
Dinner for two: $45.00

Option 3: Crock of Homemade Chili full of beef & beans!

-Accompanied by an array of toppings: shredded cheddar-jack cheese, jalapeños, red onion, cilantro, salsa, sour cream & avocado
– Cornbread with honey & butter
-Fresh garden salad with chipotle ranch dressing
Dinner for two: $25.00

Option 4: Roasted Salmon prepared with lemon aioli

-White & wild rice
-Bernaise sauce
-Crisp Caesar salad
-Baguette with butter
Dinner for two: $45.00

…and, of course, the beautiful Bear Creek views.